Tag Archives: coffeeroasting

Coffee Roasting – Indonesia Wahana Estate

I roasted an interesting new coffee tonight from Indonesia's Wahana Estate coffee farm. It's been a while since I roasted a really good indonesian coffee, but this one smells particularly delicious!The photo below shows just how even and clean this ...

Photo: Kenya Yara Estate espresso roast dumped at 216 degrees, not quite at second crack

This roast turned out really well... smells super sweet, can't wait to try this one! First crack was at 11:00 at 195 degrees, then it was dumped at 15:00 at 216 degrees, before second crack.

Coffee roasting time and temperature – a basic roast profile guide for home coffee roasters

Introduction to espresso coffee roastingEspresso roasting - how long should you roast and to what finish temperature? The correct answer is whatever tastes best to you. I won't try to tell you what roast depth you should like, or that ...

Roast Log: Cup of Excellence & Kenyan Christmas blend

It's almost Christmas... and in fear of running out of coffee I hit the roastery (read: garage) this afternoon to come up with a new blend. What is a Christmas blend?  Any blend you make in December really. Unfortunately I ...